Entrepreneur and author

Artist, Londoner and entrepreneur, Alexandra will travel far for good food and good art. A firm believer in using seasonal, sustainable and quality ingredients, her company - Punch Foods - was founded on the belief that we should enjoy eating well and feeling well with her Superseeds being sold at Selfridges, Planet Organic and Ocado. As well as menu developing and food styling, Alexandra hosts regular supper clubs and cookery classes. 

Alexandra's first cookbook, Land & Sea: Secrets to Simple, Sustainable, Sensational Food was published by Orion in 2017.



  • THRILLED that one of my favourite restaurants are opening a second site. Bubala comes to Soho 🙌🏻🙌🏻 Sexy sexy vegeta…

Follow @alexdudleycooks