Russell Norman

Books Cathryn Summerhayes, +44 (0)207 393 4281 Email Cathryn Summerhayes

Venice: Four Seasons of Home Cooking

book | Non-Fiction | 2018
World → Penguin (Ed. Juliet Annan)

Russell Norman returns to Venice - the city that inspired POLPO - to immerse himself in the authentic flavours of the Veneto and the culinary traditions of the city. His rustic kitchen - in the residential quarter of the city where washing hangs across the narrow streets and neighbours don't bother to lock their doors - provides the perfect backdrop for this adventure, and for the 130 lip-smacking, easy Italian family recipes showcasing the simple but exquisite flavours of Venice.

The book also affords us a rare and intimate glimpse into the life of the city, its hidden architectural gems, its secret places, the embedded history, the colour and vitality of daily life, and the food merchants and growers who make Venice so surprisingly vibrant.

Rights

Audio Rights

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The audio rights are handled by Penguin.

Film Rights

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Contact Luke Speed for more information

Penguin manages the translation rights for Venice: Four Seasons of Home Cooking

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Books
Cathryn Summerhayes
+44 (0)207 393 4281
Email Cathryn Summerhayes
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Vanessa Fogarty
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